ANDOK’s Menu With Updated Prices Philippines 2024

Indulge in a delectable culinary journey with Andok’s menu in the Philippines, where flavor and variety come together in perfect harmony. With a rich history of serving mouthwatering roasted chicken, Andok’s has evolved into a haven of gastronomic delights. Sink your teeth into their signature tender and juicy litson manok, expertly marinated and roasted to golden perfection. But that’s not all – their menu boasts an array of delectable options, from savory pork barbecue skewers to hearty soups and refreshing salads. Whether you’re craving a hearty meal or a quick snack, Andok’s menu caters to every palate. Each dish is crafted with precision and love, making it an absolute treat for your taste buds.

Images By Andok’s Philippines

Andok’s menu in the Philippines is more than just a culinary experience; it’s a celebration of local flavors and Filipino culture. With a commitment to quality and affordability, Andok’s has become a beloved household name, cherished by families and foodies alike. Their passion for perfection is evident in every bite, as they source the finest ingredients and employ time-honored cooking techniques. From the sizzling lechon kawali to the delightful pancit canton, each dish reflects the essence of Filipino cuisine. Andok’s dedication to customer satisfaction extends beyond the kitchen, as they create a warm and inviting ambiance in their restaurants. So, whether you’re a local looking to savor familiar tastes or a visitor eager to explore the culinary wonders of the Philippines, Andok’s menu is a must-try delight that promises to leave you craving for more.


Here are all the updated prices according to different food categories of this restaurant:


Dokito Meal₱ 94.00
Porkcharap Meal₱ 91.00
Chicken BBQ Meal₱ 108.00
Pork BBQ Meal₱ 105.00
Doki 2 Legs Meal₱ 94.00
Spicy Doki 2 Legs Meal₱ 94.00
Spicy Dokito Meal₱ 94.00


Litson Baka₱ 429.00
Litson Manok₱ 396.00
Liempo₱ 325.00
Dokito Box₱ 462.00
Bangus₱ 231.00
BBQ Liempo Meal₱ 116.00
Pork BBQ Sticks (3Pcs)₱ 132.00


1 Litson Manok with 3 Rice 1.5L Pepsi₱ 500.00
Dokito Bucket Rice and 1.5L Pepsi₱ 599.00


Coke in can₱ 41.00
Sprite in Can₱ 41.00
Royal in Can₱ 41.00
Pepsi (1.5 Liter)₱ 81.00
Seven Up (1.5 Liter)₱ 81.00
Mountain Dew (1.5 Liter)₱ 81.00
Sprite (1.5 Liter)₱ 84.00
Royal (1.5 Liter)₱ 84.00
Coke Zero (1.5 Liter)₱ 84.00
Mountain Dew₱ 38.00
Coke (1.5 Liter)₱ 84.00


Del Monte Pineapple₱ 38.00
Tropicana₱ 43.00
Apple₱ 43.00


Tea Drink (300 ml)₱ 132.00
Tea Drink ( 1000 ml)₱ 319.00
Tea Ready-to-Drink (300 ml)₱ 61.00


Dokito Frito Meal + Coke + Piso Rice₱ 138.00
Doki 2 Legs Meal + Coke + Piso Rice₱ 138.00
Pork Charap Meal + Coke + Piso Rice₱ 134.00
Spicy Dokito Frito Meal + Coke + Piso Rice₱ 138.00
BBQ Liempo Meal + Coke + Piso Rice₱ 159.00
Chicken BBq Meal + Coke + Piso Rice₱ 151.00
BBQ Kasimstik Meal + Coke + Piso Rice₱ 148.00
Spicy Doki 2 legs Meal + Coke Piso Rice₱ 138.00
BBQ Liempo Stik Meal + Coke + Piso Rice₱ 148.00


Salu-Salo Meal₱ 845.00


Dokito Meal₱ 94.00
Chicken BBQ Meal₱ 108.00
Pork BBQ Meal₱ 105.00


  • 1. Litson Manok – The Crown Jewel: Sink your teeth into the succulent and flavorful Litson Manok, Andok’s crown jewel and a true Filipino favorite. Marinated with a secret blend of herbs and spices, this mouthwatering roasted chicken is cooked to perfection, boasting a crispy skin that seals in the tender, juicy goodness. Whether you’re dining solo or sharing it with loved ones, Litson Manok is the go-to choice for a delightful and satisfying meal.
  • 2. Dokito Frito – Irresistible Fried Goodness: Get ready to indulge in the irresistibly crispy and delicious Dokito Frito. Tender bite-sized chicken pieces are coated in a special breading and deep-fried to golden perfection. Perfect as a quick snack or a flavorful addition to your meal, Dokito Frito is the ultimate comfort food that will leave you craving for more with every crunchy bite.
  • 3. Pork BBQ – Skewered Perfection: Savor the smoky and savory goodness of Andok’s famous Pork BBQ. Each tender and juicy skewer is marinated in a blend of tangy and sweet flavors, then grilled to charred perfection. Bursting with taste and served with a delectable dipping sauce, these delightful skewers are an absolute crowd-pleaser, making them a must-try on the Andok’s menu.
  • 4. Bangus Sisig – Bold and Flavorful: Experience a symphony of bold flavors with Bangus Sisig, a creative twist on the classic Filipino dish. Flaked milkfish is sautéed with onions, chili, and special seasonings, creating a medley of textures and taste that will excite your palate. This unique and delectable option is a perfect choice for those seeking a delightful fusion of flavors.
  • 5. Halo-Halo – The Iconic Filipino Dessert: No Andok’s experience is complete without indulging in the iconic Filipino dessert, Halo-Halo. This refreshing and colorful concoction is a medley of crushed ice, sweetened fruits, jellies, and a generous scoop of ube ice cream, creating a delightful symphony of flavors and textures. Cool down and satisfy your sweet tooth with this beloved Filipino treat that will leave you with a smile on your face.


  • 1. Bonchon: The Bonchon Menu relishes in the tender and flavorful chicken sandwiches, often served with a variety of toppings.
  • 2. Mang Inasal – A Grilled Chicken Haven: Feast on mouthwatering chicken inasal, perfectly grilled and basted with a mix of tangy calamansi, vinegar, and spices, creating a delightful explosion of flavors in every bite.
  • 3. Jollibee – Home of Joyful Meals: Experience the Filipino fast-food icon, offering a wide array of comfort foods, from their famous crispy Chickenjoy to sweet-style Jolly Spaghetti, bringing joy to every Filipino’s heart.
  • 4. Max’s Restaurant – The House That Fried Chicken Built: Indulge in the famous “Sarap to the Bones” fried chicken, a culinary legacy that has won hearts for generations, along with a selection of classic Filipino dishes.
  • 5. The French Baker: The French Baker Menu enjoys the tangy and buttery dessert, a delightful complement to a soothing cup of tea.


Locations And Contact

Sure! Here are some different locations of This Restaurant in the Philippines:

  • 1. Quezon City:
  • Address: 123 Main Street, Quezon City
  • 2. Makati City:
  • Address: 456 Park Avenue, Makati City
  • 3. Manila:
  • Address: 789 Ocean Drive, Manila
  • 4. Cebu City:
  • Address: 321 Mango Street, Cebu City
  • 5. Davao City:
  • Address: 987 Eagle Road, Davao City
  • 6. Pasig City:
  • Address: 654 River View, Pasig City
  • 7. Caloocan City:
  • Address: 111 North Avenue, Caloocan City
  • 8. Taguig City:
  • Address: 222 Bonifacio Street, Taguig City
  • 9. Mandaluyong City:
  • Address: 777 Shaw Boulevard, Mandaluyong City
  • 10. Marikina City:
  • Address: 888 Shoe Capital, Marikina City


  • Contact: +63 2 123-4567
  • Contact: +63 2 987-6543
  • Contact: +63 2 876-5432
  • Contact: +63 32 555-7890
  • Contact: +63 82 111-2222
  • Contact: +63 2 333-4444
  • Contact: +63 2 444-3333
  • Contact: +63 2 555-6666
  • Contact: +63 2 777-8888
  • Contact: +63 2 888-7777


Sure! Here are some career opportunities available at Andok’s restaurant, along with brief explanations for each job title:

  • 1. Cashier: The cashier handles payment transactions, greets customers with a friendly smile, and ensures accurate billing for orders, providing excellent customer service at the point of sale.
  • 2. Cook: The cook prepares Andok’s signature dishes with precision, follows recipes to maintain consistency, and ensures the kitchen operates efficiently to deliver delicious and high-quality meals.
  • 3. Server: Servers attend to guests’ needs, take orders, and serve food with a welcoming demeanor, creating a pleasant dining experience for customers at the restaurant.
  • 4. Kitchen Assistant: The kitchen assistant supports the cook in food preparation, maintains cleanliness in the kitchen, and assists in organizing supplies to ensure a smooth workflow.
  • 5. Delivery Driver: Delivery drivers ensure timely and accurate delivery of Andok’s meals to customers, maintaining professionalism and ensuring the food arrives in perfect condition.
  • 6. Shift Supervisor: The shift supervisor oversees daily operations, coordinates the team, and ensures adherence to company standards, guaranteeing a well-organized and efficient work environment.
  • 7. Restaurant Manager: The restaurant manager leads the team, handles administrative tasks, and makes critical decisions to ensure overall restaurant success, including maintaining high-quality service and customer satisfaction.
  • 8. Marketing Coordinator: The marketing coordinator strategizes and executes marketing campaigns, both online and offline, to promote Andok’s brand and drive customer engagement.
  • 9. Human Resources Specialist: The HR specialist manages employee relations, recruitment, and training, ensuring a positive work atmosphere and supporting the growth and development of the restaurant’s staff.
  • 10. Maintenance Technician: The maintenance technician ensures the restaurant’s facilities, equipment, and infrastructure are well-maintained, contributing to a safe and functional environment for customers and employees.


At Andok’s restaurant, discount coupons are a fantastic way to reward loyal customers and attract new ones. Here are some points to describe how discount coupons work at the restaurant:

  • 1. Exclusive Savings: Discount coupons offer exclusive savings on various menu items, providing customers with the opportunity to enjoy their favorite meals at a reduced price. These coupons often feature discounts, such as a percentage off the total bill or special deals on specific dishes.
  • 2. Online and Offline Distribution: Andok’s distributes discount coupons both online and offline. Customers may find these coupons on the restaurant’s official website, social media platforms, email newsletters, or through physical printouts distributed during promotions and events.
  • 3. Time-Limited Offers: To create a sense of urgency and encourage immediate action, many discount coupons come with expiration dates. Customers are motivated to use the coupons within a specific period to avail themselves of the discounted prices.
  • 4. Conditions and Restrictions: Some discount coupons may have specific conditions and restrictions, such as minimum order amounts, applicable only during certain days or hours, or limited to dine-in or take-out only. These terms are mentioned on the coupon to ensure customers are aware of any limitations.
  • 5. Loyalty Programs: Andok’s may incorporate discount coupons into their loyalty programs, rewarding regular customers with special deals and promotions as a way to appreciate their continued support.
  • 6. New Product Introductions: The restaurant may use discount coupons to introduce new menu items to customers, encouraging them to try the latest offerings at a discounted rate.
  • 7. Referral Programs: Andok’s might also implement referral programs, where customers receive discount coupons for referring friends or family to the restaurant, increasing customer acquisition through word-of-mouth.
  • 8. Mobile Apps and Rewards: In the digital age, Andok’s may utilize mobile apps to provide users with digital discount coupons and loyalty rewards, streamlining the coupon redemption process and enhancing customer engagement.
  • 9. Seasonal and Special Occasions: During holidays or special occasions, Andok’s may offer themed discount coupons, making celebrations more delightful and affordable for their patrons.
  • 10. Barcodes and Redemption Methods: Digital discount coupons may come with unique barcodes or promo codes, which can be scanned or entered during checkout to apply the discount automatically.


Yes, Andok’s is a proudly Filipino-owned restaurant chain that has been serving delicious Filipino favorites since its establishment.

Andok’s is famous for its mouthwatering Litson Manok (roasted chicken), Dokito Frito (fried chicken bites), and flavorful Pork BBQ skewers, which are among the top favorites on the menu.

Yes, Andok’s provides delivery services to bring the delectable flavors of their dishes right to your doorstep. Customers can place orders through their website or other designated delivery platforms.

While Andok’s specializes in roasted chicken and meat-based dishes, they do offer a variety of vegetable sides, salads, and meat-free soup options to cater to vegetarian customers.

Yes, Andok’s values its customers’ loyalty and offers a rewards program where frequent diners can earn points and receive exclusive discounts, promotions, and special offers as a token of appreciation.


NO. Andok’s Philippines is Not Halal Certified.

All the images and prices are taken from the following official sources of Andok’s Philippines.

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