Don Benito’s Menu With Updated Prices Philippines 2024

Discover a culinary journey like no other at Don Benito’s, where flavors come alive on their meticulously crafted menu in the heart of the Philippines. Our menu embodies a symphony of tastes, weaving together traditional Filipino favorites with a modern twist. From sizzling sisig that dances on your palate with every bite to the comforting warmth of sinigang, each dish is a masterpiece of passion and innovation. Our chefs handpick the freshest local ingredients, infusing them with a dash of creativity that leaves an indelible mark on your taste buds. At Don Benito’s, we’re not just serving food – we’re curating an experience that takes you on a culinary adventure through the rich tapestry of Philippine cuisine.

Images By Don Benito’s Philippines

Step into a realm where heritage and innovation collide – welcome to Don Benito’s menu in the Philippines. Amidst the vibrant tapestry of cultures that shape this nation, our menu stands as a testament to the beauty of fusion. From crispy adobo flakes that evoke memories of home to the playful elegance of halo-halo that delights your senses, each dish narrates a story of tradition meeting evolution. Our commitment to quality shines through in every bite, as we harmonize the complexity of flavors with a touch of contemporary flair. Don Benito’s isn’t just a restaurant; it’s a celebration of the Philippines’ culinary legacy, presented in a way that pays homage to the past while embracing the future.

LATEST Don Benito’s MENU PRICE LIST

Here are all the updated prices according to different food categories of this restaurant:

DON BENITOS CASSAVA CAKE MENU WITH PRICES

MENU ITEMSPRICE
Big Cassava₱ 295.00
Small Cassava₱ 160.00

DON BENITO’S PICHI-PICHI PRICES

MENU ITEMSPRICE
Small Pichi₱ 100.00
Medium Pichi₱ 280.00
Big Pichi₱ 410.00

DON BENITO INUTAK MENU PRICES

MENU ITEMSPRICE
Small Inutak₱ 165.00
Nig Inutak₱ 305.00

DON BENITO BUKO PIE PRICES

MENU ITEMSPRICE
Bulo Pie₱ 330.00

DON BENITO’S ICE CREAM-PINT MENU PRICES

MENU ITEMSPRICE
Jelly Popsicle (Strawberry)₱ 20.00
Jelly Popsicle ( Orange)₱ 20.00
Jelly Popsicle ( Mango)₱ 20.00
Say Cheese (pint)₱ 120.00
Melon pa More₱ 120.00
Pandandandan₱ 120.00
Chokulit₱ 120.00
Cheesmacs₱ 170.00

DON BENITO ICE CREAM TUB PRICES

MENU ITEMSPRICE
Say Cheese₱ 285.00
Melon pa More₱ 285.00
Pandandandan₱ 285.00
Chokulit₱ 285.00
Cheesmacs₱ 430.00

TOP SELLING ITEMS AT DON BENITO

Top-Selling Menu Items at Don Benito’s Philippines:

  • Sizzling Sisig: A sizzling sensation that embodies the heart of Filipino street food. Our Sizzling Sisig boasts a symphony of flavors, combining succulent pork bits, aromatic spices, and a zesty kick of calamansi. Served on a sizzling plate, it’s a delightful dance of textures and tastes that captures the essence of Filipino comfort food.
  • Sinigang Supreme: Dive into the tangy embrace of our Sinigang Supreme. This iconic Filipino soup balances the sourness of tamarind with the richness of pork or shrimp, resulting in a harmonious blend of sour and savory. Packed with tender vegetables, it’s a heartwarming bowl of nostalgia that evokes memories of family gatherings.
  • Adobo Overload: Prepare for a flavor explosion with our Adobo Overload. This timeless classic takes tender chicken or pork and marinates it in a blend of soy sauce, vinegar, and spices, resulting in a savory masterpiece. The dish pays homage to tradition while incorporating a modern twist that elevates its taste to new heights.
  • Halo-Halo Fusion: Indulge in a symphony of textures with our Halo-Halo Fusion. This innovative take on the beloved dessert layers crushed ice with an array of sweet surprises – from leche flan to ube halaya. Topped with a scoop of creamy ice cream and a sprinkle of creativity, it’s a delightful ending to your meal.

ALTERNATIVES OF DON BENITO

  • Cafe France: The Cafe France Menu enjoys the diluted yet full-bodied taste of espresso combined with hot water, creating a smooth coffee experience.
  • “Flavors of Manila”: Embark on a culinary voyage through the Philippines at “Flavors of Manila,” where authentic dishes showcase the nation’s diverse tastes, from crispy lechon to delectable bibingka.
  • “Bayview Bistro: Offering a coastal dining experience, “Bayview Bistro” lets you savor fresh seafood delights while enjoying picturesque views, making every meal a feast for the senses.
  • “Heritage Spice Haven”: Step into the past at “Heritage Spice Haven,” where recipes handed down through generations create a menu that tells the story of Filipino heritage with every bite.
  • MANG INASAL: The MANG INASAL Menu finds comfort in the bite-sized and flavorful pieces of breaded chicken.

REAL TIME VIDEO

Locations And Contact

Sure! Here are some different locations of This Restaurant in the Philippines:

  • Don Benito’s Quezon City: Discover the culinary delights of Don Benito’s in the heart of Quezon City, where each dish is a testament to the rich flavors of Filipino cuisine.
  • Don Benito’s Makati: Experience a gastronomic journey at Don Benito’s Makati, where traditional Filipino favorites take on a contemporary twist, satisfying both locals and visitors alike.
  • Don Benito’s Cebu: Indulge in the authentic taste of the Philippines at Don Benito’s Cebu, where the menu captures the vibrant spirit of the region’s culinary heritage.
  • Don Benito’s Davao: Dine in style at Don Benito’s Davao, where the menu showcases the unique flavors of Mindanao, creating a fusion of tastes that’s both familiar and exciting.
  • Don Benito’s Palawan: Immerse yourself in the tropical paradise of Palawan while savoring the delectable offerings of Don Benito’s, a culinary experience that complements the stunning surroundings.

Contact:

  • Contact: 0922 885 2569
  • Contact: 0922 885 2569
  • Contact: 0922 885 2569

CAREERS IN Don Benito’s PHILIPPINES


Certainly, here are some potential career opportunities at Don Benito’s restaurant, along with brief descriptions for each job title:

  • Executive Chef: As the culinary mastermind, the Executive Chef oversees kitchen operations, creating innovative menus and ensuring the highest quality standards in every dish. Their leadership and creativity shape the restaurant’s culinary identity.
  • Sous Chef: The Sous Chef assists the Executive Chef in managing kitchen activities, from recipe development to staff coordination. They play a crucial role in maintaining the kitchen’s efficiency and upholding the restaurant’s culinary excellence.
  • Restaurant Manager: The Restaurant Manager oversees daily operations, from customer service to staff management, ensuring smooth service and an exceptional dining experience for patrons. Their leadership drives the restaurant’s success.
  • Front-of-House Manager: Responsible for guest interactions and service quality, the Front-of-House Manager ensures impeccable hospitality, manages reservations, and orchestrates the dining room for optimal customer satisfaction.
  • Head Bartender: The Head Bartender crafts creative and delectable cocktails, setting the tone for the bar experience. Their expertise in mixology and customer engagement adds an enticing dimension to the restaurant’s offerings.
  • Pastry Chef: The Pastry Chef specializes in creating sweet delights, from exquisite desserts to artisanal baked goods, enhancing the dining experience with their artistic confections.
  • Waitstaff: The Waitstaff is the face of the restaurant, offering attentive service and personalized recommendations to guests, ensuring a seamless and memorable dining journey.
  • Line Cook: Line Cooks execute the menu with precision, preparing dishes to the highest standards and collaborating closely with the kitchen team to maintain quality and efficiency.
  • Server: Servers take care of guests’ needs, guiding them through the menu, taking orders, and delivering an exceptional dining experience that reflects the restaurant’s ethos.
  • Dishwasher: The Dishwasher plays a vital role in maintaining kitchen hygiene and organization, ensuring that all utensils and equipment are clean and ready for seamless service.

DISCOUNT COUPON

Certainly! Here’s an overview of the discount coupon system at Don Benito’s restaurant, along with some key points:

Discount Coupons at Don Benito’s:

At Don Benito’s, we believe in rewarding our valued patrons with special offers through our discount coupon system. Our coupons are designed to enhance your dining experience by providing you with cost-saving opportunities while enjoying our delectable cuisine.

Key Points:

  • Variety of Discounts: Our discount coupons cover a range of options, from percentage discounts on total bills to special deals on specific menu items, ensuring there’s something for everyone to enjoy.
  • Digital and Physical Coupons: Coupons are available both digitally, through our website and mobile app, as well as in physical form at our restaurant. Choose the option that’s most convenient for you.
  • Validity Period: Each coupon comes with a clearly stated validity period, allowing you ample time to plan your visit and make the most of the offer.
  • Terms and Conditions: Specific terms and conditions accompany each coupon, outlining any restrictions or guidelines. It’s important to review these details to ensure a smooth redemption process.
  • Redemption Process: To redeem a coupon, simply present it to our staff before placing your order. Our trained team will ensure that the discount is applied correctly.
  • Combining Offers: In some cases, coupons may not be combined with other ongoing promotions or offers. This is typically indicated on the coupon itself.
  • Regular Updates: Stay connected with us through our communication channels to receive updates on the latest coupons and promotions. This way, you can make the most of the savings available.
  • Customer Satisfaction: Our discount coupon system is a gesture of gratitude to our customers, showcasing our commitment to providing not only exceptional cuisine but also value for your dining experience.

FAQs

A: Don Benito’s specializes in contemporary Filipino cuisine, offering a fusion of traditional flavors with modern twists that cater to a diverse range of palates.

A: While walk-ins are welcome, we recommend making reservations, especially during peak hours, to ensure a seamless dining experience. Reservations can be made online through our website or mobile app.

A: Absolutely! We strive to accommodate various dietary preferences and allergies. Our menu features options for vegetarians, gluten-free diets, and more. Please inform our staff of any specific dietary needs during your visit.

A: Yes, we offer private event spaces and catering services for special occasions. Whether it’s a corporate gathering or a personal celebration, our team can tailor menus and arrangements to meet your requirements.

A: To stay informed about our latest offerings, promotions, and events, you can subscribe to our newsletter on our website. You can also follow us on social media platforms for real-time updates.

IS DON BENTO HALAL?

YES. Don Benito Philippines is Halal Certified.

All the images and prices are taken from the following official sources of Don Benito’s Philippines.

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