Gubat Menu With Updated Prices Philippines 2024

In the heart of the Philippines, Gubat’s menu stands as a culinary masterpiece, weaving together the rich tapestry of Filipino flavors. Gubat, a coastal town renowned for its pristine beaches, brings forth a menu that mirrors the vibrant diversity of the region. Imagine savoring the catch of the day, freshly plucked from the azure waters, as it graces your plate in an array of delectable dishes. From succulent seafood sinigang to crispy bagnet, every bite at Gubat’s menu tells a tale of local ingredients and time-honored recipes, creating an immersive culinary experience that captures the essence of the Philippines.

Images By Gubat’s Philippines

Embracing the spirit of “farm-to-table,” Gubat’s menu is a celebration of sustainability and community. The chefs skillfully blend traditional Filipino cooking techniques with a modern twist, presenting a gastronomic journey that transcends the ordinary. Each dish is a harmonious dance of flavors, a symphony of spices, and a testament to the bountiful offerings of the Philippine archipelago. Gubat’s menu is not just a meal; it’s a sensorial exploration of Filipino culture, where every ingredient, every flavor, and every moment is a step into the heart of the Philippines.


Here are all the updated prices according to different food categories of this restaurant:


Lechon Kawali₱ 250.00
Halabos Na Hipon₱ 250.00
Piniritong Isda₱ 225.00
Piniritong Manok₱ 200.00
Adobong Baboy₱ 195.00
Beef Tapa₱ 185.00
Longganisa₱ 185.00
Hungarian Sausage₱ 170.00
Tuyo₱ 130.00


Dinakdakan₱ 230.00


Bolognese₱ 180.00
Carbonara₱ 180.00
Chick-Charon₱ 120.00
Sausage Sandwich₱ 120.00
Sausage Platter₱ 220.00


Pako / Pipino Salad₱ 160.00
Burong Kanin₱ 45.00
Paritong Talong + Buro₱ 90.00
Rice₱ 25.00
Rice + Salad + Egg₱ 50.00
Salted Egg & Tomato₱ 25.00


Pako / Pipino Salad₱ 800.00
Pritong Talong + Buro₱ 700.00
Dinakdakan₱ 1,850.00
Halabos Na Hipon₱ 1,850.00
Adobong Baboy₱ 1,350.00
Tapa Rice₱ 1,350.00
Bolognese₱ 1,300.00
Carbonara₱ 1,300.00


Leche Flan₱ 75.00


  • Ocean-to-Plate Delight:
  • Indulge in the freshest catch of the day with Gubat’s signature seafood sinigang. Bursting with the flavors of tamarind and local spices, this comforting soup is a testament to Gubat’s commitment to serving ocean-to-plate goodness.
  • Crispy Bagnet Bliss:
  • Experience the perfect crunch with Gubat’s crispy bagnet, a local favorite reimagined with a modern twist. Served with a side of native vinegar dip, each bite is a celebration of the Philippines’ culinary heritage and the artistry of Gubat’s chefs.
  • Tropical Fusion Salad:
  • Elevate your palate with Gubat’s tropical fusion salad, a colorful medley of locally sourced fruits and vegetables. Drizzled with a tangy calamansi dressing, this refreshing salad showcases the abundance of flavors from the region.
  • Adobo Elegance:
  • Gubat pays homage to the classic Filipino adobo, infusing it with a touch of elegance. Succulent meat, marinated to perfection in soy sauce and vinegar, is a savory masterpiece that captures the essence of Filipino home cooking.
  • Coconut Infusion Dessert:
  • Conclude your Gubat dining experience with a sweet note by savoring the coconut-infused dessert. From creamy buko pandan to silky coconut flan, these desserts showcase the versatility of the coconut, a staple ingredient in Filipino cuisine.

At Gubat, each menu item is a crafted masterpiece, inviting diners on a culinary journey that celebrates the rich tapestry of Filipino flavors.


  • Mabuti:
  • Ignite your taste buds at Mabuti Menu, where the grill masterfully transforms local favorites into smoky sensations, offering a unique twist to classic Filipino barbecue.
  • Baybayin:
  • Embark on a gastronomic adventure at Baybayin, where heritage meets innovation, presenting a menu inspired by ancient Filipino scripts, blending traditional and modern flavors.
  • Island Harvest Buffet:
  • Delight in a feast at Island Harvest Buffet, a culinary haven that showcases the diverse bounty of the Philippine islands, from savory seafood to mouthwatering tropical fruits.
  • Kanto Eats:
  • Experience the charm of street food elevated to new heights at Kanto Eats, where each dish tells a story of Filipino street flavors reimagined with a contemporary flair.
  • Butterboy:
  • Dine in the warmth of Filipino hospitality at Butterboy Menu, where the menu is a nostalgic journey through traditional provincial dishes, served in a rustic setting reminiscent of a traditional nipa hut.


Locations And Contact

Sure! Here are some different locations of This Restaurant in Philippines :

  • Gubat, Sorsogon:
  • The municipality of Gubat in Sorsogon, known for its stunning beaches and natural wonders, may feature local establishments named Gubat.
  • Gubat, Eastern Samar:
  • Another municipality named Gubat, located in the province of Eastern Samar, offering a potential locale for restaurants or businesses with the name Gubat.
  • Gubat, Quezon:
  • In Quezon Province, there might be areas or establishments named Gubat, providing a serene setting for dining experiences.
  • Gubat, Zamboanga del Sur:
  • The province of Zamboanga del Sur also has a municipality named Gubat, and you might come across businesses or dining places with the name Gubat in this region.
  • Gubat, Mindoro Oriental:
  • Mindoro Oriental features a municipality named Gubat, and it could be a potential location for establishments carrying the name Gubat.
  • Gubat – Bonsai Society, President Carlos P. Garcia Ave, Diliman, Quezon City, 1101 Metro Manila
  • Gubat – 43 Mayaman Street, Gubat QC’s new branch is near the busy spots of Maginhawa, Quezon City Circle, and Quezon City Hall


  • Contact: 0966 627 1522
  • Contact: 0966-734-0333


Certainly! Here are some potential job titles and brief descriptions for careers at a restaurant like Gubat:

  • Head Chef:
  • As the Head Chef at Gubat, you’ll lead the kitchen team, orchestrating the creation of innovative and delicious dishes, ensuring that each plate reflects the restaurant’s commitment to quality and authenticity.
  • Sous Chef:
  • The Sous Chef at Gubat plays a crucial role in supporting the Head Chef, managing kitchen operations, and contributing creative input to maintain the restaurant’s high culinary standards.
  • Server:
  • Servers at Gubat are the frontline ambassadors of hospitality, providing exceptional service to guests, guiding them through the menu, and creating a positive and memorable dining experience.
  • Bartender:
  • As a Bartender, you’ll craft signature cocktails and beverages that complement Gubat’s cuisine, engaging with patrons to enhance their overall dining experience through your mixology expertise.
  • Kitchen Staff:
  • From line cooks to prep cooks, the kitchen staff at Gubat work collaboratively to ensure the timely preparation of ingredients and the execution of dishes, contributing to the restaurant’s reputation for culinary excellence.
  • Restaurant Manager:
  • The Restaurant Manager oversees the daily operations at Gubat, managing staff, ensuring customer satisfaction, and implementing strategies to enhance overall efficiency and profitability.
  • Waitstaff:
  • Waitstaff members are essential to Gubat’s service team, taking orders, serving meals, and attending to guests’ needs with a friendly and attentive demeanor, contributing to the restaurant’s positive and welcoming atmosphere.
  • Marketing Coordinator:
  • The Marketing Coordinator at Gubat focuses on promoting the restaurant through various channels, coordinating events, and implementing marketing strategies to attract new patrons and engage with the community.
  • Cleaners/Dishwashers:
  • Cleaners and dishwashers play a vital role in maintaining the hygiene and cleanliness standards at Gubat, ensuring a pleasant environment for both customers and staff.
  • Host/Hostess:
  • The Host or Hostess at Gubat welcomes guests with a warm and friendly demeanor, manages reservations, and orchestrates the smooth flow of the dining experience from arrival to departure.


Certainly! Gubat restaurant offers enticing discount coupons to enhance the dining experience for its patrons. Here are some key points about the discount coupons at Gubat:

  • Special Occasion Discounts:
  • Gubat provides exclusive discount coupons during special occasions such as birthdays, anniversaries, and holidays, allowing guests to celebrate memorable moments with savings on their dining experience.
  • Loyalty Programs:
  • Gubat rewards loyal customers through a loyalty program, where regular diners accumulate points with each visit. These points can be redeemed for discounts, complimentary dishes, or special promotions.
  • Seasonal Promotions:
  • Throughout the year, Gubat introduces seasonal promotions with discount coupons, aligning with festive seasons, local events, or the launch of new menu items, creating excitement and value for guests.
  • Online Promotions:
  • Gubat extends its reach through online platforms, offering exclusive discount coupons for online reservations or orders through the restaurant’s website or partnered food delivery services.
  • Social Media Engagement:
  • Patrons can stay updated on Gubat’s latest discount offerings by following the restaurant on social media. Gubat occasionally shares promotional codes or digital coupons, fostering online engagement with its community.
  • Happy Hour Specials:
  • Gubat encourages guests to unwind during happy hours with specially priced menu items and beverages. The restaurant’s discount coupons may include additional savings during these designated hours.
  • Corporate Partnerships:
  • Gubat collaborates with local businesses and corporations to offer exclusive discount coupons to their employees, promoting the restaurant as a preferred venue for business gatherings and celebrations.
  • Newsletter Subscriptions:
  • Guests who subscribe to Gubat’s newsletter receive regular updates on upcoming events, promotions, and exclusive discount coupons, creating a sense of anticipation and engagement.
  • Family and Group Discounts:
  • Gubat values family and group dining experiences. Discount coupons are often tailored for larger parties, encouraging gatherings and celebrations with friends and loved ones.
  • Referral Rewards:
  • Gubat encourages word-of-mouth marketing by offering referral rewards. Existing patrons who refer new customers may receive special discount coupons as a token of appreciation for expanding the restaurant’s community.


A: Gubat is renowned for its seafood sinigang, a signature dish that captures the essence of the coastal town. The broth, infused with local spices, combined with the freshest catch of the day, creates a delightful and authentic culinary experience.

A: Yes, Gubat takes pride in catering to diverse dietary preferences. Our menu includes vegetarian options, and our chefs are happy to accommodate specific dietary restrictions or allergies to ensure an enjoyable dining experience for all.

A: Making a reservation at Gubat is easy! You can reserve a table by calling our reservation line, using our online booking system on the website, or reaching out to us through popular reservation platforms. We recommend booking in advance, especially during peak hours.

A: Gubat maintains a casual and relaxed atmosphere, but we appreciate guests dressing comfortably yet respectfully. While there is no strict dress code, we recommend smart-casual attire for a pleasant dining experience.

A: Absolutely! Gubat provides catering services to make your special occasions memorable. Whether it’s a corporate event, wedding, or family gathering, our team will work with you to create a customized menu and catering experience tailored to your needs. Contact our events coordinator for more details.


YES: Gubat Philippines is Halal certified.

All the images and prices from the following official sources of Gubat Philippines.

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