Rado’s Lechon Menu With Updated Prices Philippines 2024

Indulge your taste buds in a symphony of flavors at Rado’s Lechon, where culinary excellence meets the artistry of Filipino cuisine. The menu is a testament to the rich gastronomic heritage of the Philippines, with each dish meticulously crafted to tantalize the senses. From the crispy perfection of traditional lechon to the savory embrace of local spices, Rado’s Lechon promises a culinary journey that celebrates the essence of Filipino dining. This isn’t just a menu; it’s a passport to an authentic and unforgettable dining experience that captures the heart and soul of the Philippines.

Images By Rado’s Lechon Philippines

At Rado’s, every dish is a masterpiece, carefully curated to elevate your dining experience. The menu boasts a diverse selection, ranging from succulent lechon belly to mouthwatering kinilaw, showcasing the country’s culinary diversity. With an emphasis on locally sourced ingredients and time-honored recipes, Rado’s Lechon embraces a commitment to quality that sets it apart. Whether you’re a connoisseur of Filipino cuisine or a first-time explorer, Rado’s Lechon menu beckons you to savor the authentic taste of the Philippines, one unforgettable bite at a time. Welcome to a world where tradition meets innovation, and every meal tells a story of Filipino culinary passion.


Here are all the updated prices according to different food categories of this restaurant:


Lechon Kawali₱ 100.00
Lechon Kawali w/ Rice₱ 115.00
Asado₱ 100.00
Asado w/ Rice₱ 115.00
Tumbong Soup₱ 100.00
Tumbong Soup w/ Rice₱ 115.00
Kamto Soup₱ 110.00
Kamto Soup w/ Rice₱ 125.00


Mismo₱ 20.00
Kasalo₱ 25.00
Litro₱ 20.00
Mineral Water₱ 25.00


Absolutely, let’s highlight some top-selling menu items at “Rado’s Lechon” in the Philippines:

  • Crispy Lechon Belly: Indulge in the crispy delight of Rado’s signature Lechon Belly. Each bite unveils a perfect harmony of crackling skin and succulent meat, showcasing the artistry of Filipino roasting techniques.
  • Kinilaw na Tanigue: Experience the refreshing flavors of Kinilaw na Tanigue, a tantalizing dish that combines fresh tanigue fish with coconut vinegar, ginger, and a burst of citrus. It’s a zesty sensation that captures the essence of Filipino seafood cuisine.
  • Lechon Sisig Tacos: Elevate your taste buds with the innovative Lechon Sisig Tacos. This fusion masterpiece combines the beloved Filipino sisig with the convenience of a taco, delivering a symphony of textures and flavors in every bite.
  • Manggang Hilaw with Bagoong: Savor the simplicity of Manggang Hilaw with Bagoong, a classic Filipino treat featuring green mango slices paired with savory shrimp paste. It’s a delightful combination of sweet, sour, and umami that showcases the diversity of Filipino snacks.
  • Ube Leche Flan Cake: Conclude your meal on a sweet note with the Ube Leche Flan Cake. This delectable dessert harmonizes the rich flavors of ube and leche flan, creating a luscious cake that pays homage to traditional Filipino sweets.

At Rado’s Lechon, each menu item is a culinary adventure, inviting you to explore the vibrant tapestry of Filipino flavors. From crispy lechon to inventive sisig tacos, every dish tells a story of passion and authenticity.


  • Butterboy: Embrace the flavorful journey at Butterboy Menu, known for its mouthwatering lechon that perfectly balances crispy skin with juicy meat, creating a taste sensation that keeps locals and tourists alike coming back for more.
  • Manam Comfort Filipino: Manam Comfort Filipino takes a modern twist on traditional favorites, offering a diverse menu that celebrates Filipino comfort food with innovative twists, making it a go-to spot for those seeking a contemporary dining experience.
  • Crisostomo: Crisostomo invites diners to a nostalgic feast, blending history with cuisine. Known for its colonial-era ambiance and delectable Filipino dishes, it provides a unique dining experience rooted in heritage.
  • Locavore: Locavore brings a farm-to-table concept to Filipino cuisine, sourcing ingredients locally to create dishes that highlight the country’s diverse flavors. It’s a culinary haven for those passionate about supporting local farmers and enjoying fresh, sustainable fare.
  • Gubat’s: The Gubat’s Menu, headed by Chef JP Anglo, elevates Filipino street food to gourmet levels, offering a fusion of bold flavors and creative presentations that redefine the dining experience for food enthusiasts seeking a modern Filipino culinary adventure.


Locations And Contact

Sure! Here are some different locations of This Restaurant in Philippines :

  • Metro Manila Branches:
  • Quezon City: Enjoy Rado’s Lechon at the bustling heart of Quezon City, conveniently located for locals and visitors alike.
  • Makati City: Indulge in the flavors of Rado’s Lechon in the vibrant district of Makati, offering a culinary oasis amidst the city’s hustle and bustle.
  • Cebu Branches:
  • Lahug: Experience Rado’s Lechon in Lahug, Cebu, where the authentic taste of Filipino cuisine meets the warmth of Cebuano hospitality.
  • Mandaue: Visit Rado’s Lechon in Mandaue, Cebu, and delve into the rich heritage of Cebu’s culinary traditions.
  • Visayas Region:
  • Iloilo City: Discover Rado’s Lechon in Iloilo City, bringing the renowned flavors of their lechon to the heart of the Visayas region.
  • Bacolod City: Savor Rado’s Lechon in Bacolod City, known as the City of Smiles, where every bite embodies the essence of Filipino celebrations.
  • Mindanao Branches:
  • Davao City: Delight in Rado’s Lechon in Davao City, a gastronomic paradise in Mindanao, offering an array of sumptuous dishes amidst its vibrant culture.
  • General Santos City: Experience Rado’s Lechon in General Santos City, where the flavors of Mindanao blend harmoniously in every dish.
  • Rado’s lechon – 2137 simon st.cor.f, Varona St, Tondo, Manila, Metro Manila


  • Contact: 0927 459 1167
  • Contact: (063) 645 3392


Certainly! Here are some career opportunities at Rado’s Lechon, each with a brief description:

  • Head Chef: As the Head Chef at Rado’s Lechon, you will lead the culinary team, overseeing menu creation, ensuring the highest quality in food preparation, and infusing creativity into traditional Filipino dishes to deliver an exceptional dining experience.
  • Restaurant Manager: The Restaurant Manager plays a crucial role in ensuring smooth operations, managing staff, and creating a welcoming atmosphere. Responsibilities include overseeing day-to-day activities, optimizing customer satisfaction, and maintaining the overall efficiency of the restaurant.
  • Sous Chef: As a Sous Chef, you will work closely with the Head Chef, coordinating kitchen activities, managing food preparation, and maintaining quality standards. This role requires culinary expertise and the ability to lead a dynamic kitchen team.
  • Front-of-House Manager: The Front-of-House Manager is responsible for customer service, ensuring a positive dining experience, and managing the front-end operations. This role involves overseeing the waitstaff, reservations, and customer relations.
  • Marketing Coordinator: The Marketing Coordinator at Rado’s Lechon will develop and implement marketing strategies to promote the restaurant. This includes managing social media, coordinating events, and collaborating with external partners to enhance the brand’s visibility.
  • Sous Pastry Chef: As the Sous Pastry Chef, you will contribute to the dessert menu, ensuring the quality and presentation of sweet offerings. This role involves creative input, precision in pastry preparation, and collaboration with the culinary team.
  • Waitstaff: Waitstaff at Rado’s Lechon play a vital role in providing excellent customer service. They take orders, serve food, and create a welcoming environment, contributing to the overall positive dining experience for guests.
  • Kitchen Porter: The Kitchen Porter supports kitchen operations by maintaining cleanliness and organization. Responsibilities include dishwashing, cleaning kitchen equipment, and assisting the kitchen team in maintaining a hygienic workspace.

Rado’s Lechon offers a range of career opportunities, each contributing to the success of the restaurant and the satisfaction of its patrons. From culinary roles to management and support positions, there’s a diverse array of careers for individuals passionate about the culinary industry.


Certainly! Here’s a description of discount coupons at Rado’s Lechon, along with some key points:

Discount Coupons at Rado’s Lechon:

At Rado’s Lechon, we value our customers and aim to enhance their dining experience through exclusive discount coupons. These coupons provide an opportunity for patrons to enjoy our delectable Filipino cuisine at special, wallet-friendly prices. Here are some key points about our discount coupons:

  • Seasonal Offers: Rado’s Lechon regularly introduces seasonal discount coupons, aligning with festive occasions, holidays, or special events. Keep an eye out for these limited-time offers to elevate your dining experience during celebrations.
  • Membership Programs: Join our loyalty or membership programs to receive exclusive discount coupons as a token of appreciation for your continued support. Members enjoy not only delicious meals but also special privileges that enhance their overall dining experience.
  • Online Promotions: Stay connected with us through our online platforms to access digital discount coupons. Engage with our social media channels, subscribe to newsletters, or check our official website for the latest promotions, ensuring you never miss an opportunity to savor our signature dishes at a discounted rate.
  • Combo Deals: Rado’s Lechon offers enticing combo deals with bundled discounts, allowing diners to explore a variety of menu items at a more economical price. These combos are designed to cater to different tastes and preferences, providing a well-rounded dining experience.
  • Student and Senior Discounts: We appreciate students and seniors, and to make dining at Rado’s Lechon even more accessible, we offer special discounts for students with valid IDs and senior citizens. It’s our way of ensuring that everyone can indulge in the rich flavors of Filipino cuisine.
  • Terms and Conditions: While enjoying our discount coupons, please be mindful of the terms and conditions associated with each offer. This may include specific redemption periods, dine-in or take-out options, and any other relevant details to ensure a smooth and enjoyable experience.

At Rado’s Lechon, we believe in making exceptional Filipino cuisine accessible to all, and our discount coupons are a delightful way to share the joy of our culinary creations with our valued customers. Join us for a feast of flavors and experience the warmth of Filipino hospitality at an even more inviting price.


A: Rado’s Lechon stands out for its commitment to preserving traditional Filipino flavors while infusing creative elements into its menu. Our signature lechon, innovative dishes, and warm ambiance create a dining experience that captures the essence of Filipino culinary excellence.

A: While Rado’s Lechon is renowned for its lechon, our menu is thoughtfully curated to accommodate diverse preferences. We offer a variety of dishes, including seafood and vegetarian options, ensuring there’s something delightful for every palate.

A: To make a reservation at Rado’s Lechon, you can easily do so through our official website, contact our reservations hotline, or visit any of our branches. We recommend booking in advance, especially during peak hours or special occasions, to secure your preferred dining time.

A: Yes, Rado’s Lechon provides catering services for events, bringing the rich flavors of Filipino cuisine to your special occasions. Additionally, we offer convenient delivery services, allowing you to enjoy our delectable dishes in the comfort of your home or office.

A: Absolutely! Rado’s Lechon values our loyal patrons. We have a membership program that offers exclusive perks, including priority reservations, special discounts, and access to members-only events. Joining is easy, and it’s our way of expressing gratitude for your continued support.


No. Rado’s Lechon Philippines is not Halal.

All the images and prices are taken from the following official sources of Buen Comer Philippines.

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