Sarsa Menu With Updated Prices Philippines 2024

Sarsa, a culinary haven in the heart of the Philippines, takes diners on a gastronomic journey through the rich tapestry of Filipino flavors. This vibrant menu encapsulates the essence of Philippine cuisine, offering a delightful fusion of traditional and modern tastes. From the savory aroma of sinigang to the crisp perfection of lechon belly, Sarsa’s menu is a symphony of textures and spices that showcases the country’s diverse culinary heritage. Each dish is meticulously crafted, paying homage to local ingredients and regional specialties, making Sarsa a must-visit destination for those seeking an authentic and mouthwatering Filipino dining experience.

Images By Sarsa Philippines

Sarsa doesn’t just stop at delivering an exceptional culinary experience; it embraces a commitment to sustainability and community. With locally sourced ingredients and a dedication to supporting Filipino farmers, the restaurant not only tantalizes taste buds but also champions the spirit of ethical dining. The cozy ambiance and attentive service complement the gastronomic adventure, creating a memorable atmosphere for friends and family alike. In the bustling landscape of Philippine cuisine, Sarsa stands out as a beacon of tradition, innovation, and a celebration of the diverse flavors that make Filipino food truly extraordinary.


Here are all the updated prices according to different food categories of this restaurant:


Chicken Isaw (6 Sticks)₱ 648.00
Chicken Isaw (12 Sticks)₱ 1,280.00
Liempo-Q Pork BBQ (15 Sticks)₱ 1,380.00
Grilled Banana Pork BBQ (12 Sticks)₱ 1,380.00
Pork & Shrimp Lumpia (10pcs)₱ 880.00
Bangus Lumpia (10pcs)₱ 860.00
Assorted BBQ Bilao (Good for 3-4)₱ 1,380.00
Assorted BBQ Bilao (Good for 5-8)₱ 2,550.00
Assorted Lumpia Bilao (Good for 3-4)₱ 980.00
Assorted Lumpia Bilao (Good for 5-8)₱ 1,990.00


Batchoy (Good for 4-6)₱ 895.00
Pancit Molo (Good for 4-6)₱ 895.00
Beef Kansi (Good for 4-6)₱ 1,250.00
Grilled Salmon Sinigang (Good for 4-6)₱ 1,350.00


Crispy Pancit Canton (3-4 Pax)₱ 990.00
Palabok Luglug Espesyal (3-4 Pax)₱ 1,290.00
Palabok Luglug Espesyal (4-6 Pax)₱ 1,690.00
Palabok Luglug Espesyal (6-10 Pax)₱ 1,990.00
Palabok Negra (3-4 Pax)₱ 1,290.00
Palabok Negra (4-6 Pax)₱ 1,880.00
Palabok Negra (6-10 Pax)₱ 2,380.00
Palabok Negra & Luglug Espesyal Combo (3-4 Pax)₱ 1,280.00
Palabok Negra & Luglug Espesyal Combo (4-6 Pax)₱ 1,680.00
Palabok Negra & Luglug Espesyal Combo (6-10 Pax)₱ 2,090.00


Pakbet Rice₱ 680.00


Inasal Paa (Good for 4-6)₱ 1,280.00
Inasal Pecho (Good for 4-6)₱ 1,480.00
Inasal Mixed Parts (Good for 4-6)₱ 1,380.00
Inasal Sisig (Good for 3-4)₱ 940.00
Lechon Manok (Good for 6-8)₱ 1,405.00


3-Way Pork Sisig (Good for 3-4)₱ 990.00
Grilled Liempo (Good for 3-4)₱ 1,150.00
Crispy Pata (Good for 3-4)₱ 1,610.00


Sizzling Kansi (Good for 4-6)₱ 1,390.00
Beef Kaldereta (Good for 3-4)₱ 1,150.00
Kare-Kare (Good for 4-6)₱ 1,680.00
Bistek Tagalog (Good for 3-4)₱ 950.00


Crab Tortang Talong (Good for 4-6)₱ 890.00
Gising-Gising (Good for 3-4)₱ 490.00
Shrimp Bisque Pakbet (Good for 2-3)₱ 648.00
Laing (Good for 2-3)₱ 550.00


Adobong Salpicao Pusit (Good for 2-3)₱ 1,240.00
Inihaw Na Pusit₱ 895.00
Crispy Bangus Ala Pobre (Good for 3-4)₱ 830.00
Crispy Boneless Bangus Inasal (Good for 3-4)₱ 830.00
Crispy Boneless Bangus Soymansi (Good for 3-4)₱ 830.00
Crispy Bangus Ala Pobre w/ Seafood Rice₱ 1,060.00


Frozen Chicken Inasal Paa₱ 1,090.00
Frozen Grilled Banana BBQ₱ 870.00
Frozen Liempo-Q Pork BBQ₱ 730.00
Frozen Marinated Bangus Inasal₱ 550.00
Frozen Bangus Soymansi₱ 550.00
Frozen Bangus Ala Pobre₱ 550.00


  • Lechon Belly Fiesta: Indulge in the crispy perfection of Sarsa’s Lechon Belly Fiesta. Slow-roasted to golden perfection, each bite is a symphony of crunch and succulence. This signature dish pays homage to the Philippines’ love for lechon, elevating it to a culinary masterpiece.
  • Sinigang Surprise: Experience the comforting warmth of Sinigang Surprise, a twist on the classic Filipino sour tamarind soup. Brimming with a medley of fresh vegetables and your choice of meat, this dish perfectly balances tangy and savory notes for a taste that feels like a warm hug on a plate.
  • Adobo Overload: Sarsa’s Adobo Overload takes the iconic Filipino adobo to new heights. Savory, slightly tangy, and with a hint of sweetness, this dish features a medley of meats marinated and slow-cooked to perfection. It’s a flavorful exploration of the Philippines’ beloved adobo variations.
  • Kare-Kare Kaleidoscope: Dive into the rich and creamy world of Kare-Kare Kaleidoscope. This Filipino oxtail stew, accompanied by a luscious peanut sauce, creates a harmonious blend of textures and tastes. Served with bagoong (shrimp paste) on the side, it’s a culinary journey that captures the essence of Filipino comfort food.
  • Halo-Halo Harmony: Conclude your Sarsa experience with the Halo-Halo Harmony, a delightful Filipino dessert. This colorful concoction of shaved ice, sweet preserves, and various toppings offers a refreshing and sweet note to end your meal, leaving your taste buds dancing in delight.

Sarsa’s menu isn’t just a list of dishes; it’s a curated collection of Filipino culinary artistry, where each bite tells a story of tradition, innovation, and the vibrant flavors of the Philippines.


  • Ilustrado: Discover the warmth of Filipino comfort food reimagined at Ilustrado Menu, where traditional dishes are served with a modern twist, creating a delightful culinary experience.
  • Locavore: Locavore takes pride in showcasing local ingredients with a contemporary flair, offering a farm-to-table dining experience that celebrates the rich flavors of Philippine cuisine.
  • Ristorante Delle Mitre: Step into the historical ambiance of Ristorante Delle Mitre, where each dish is inspired by Philippine history, serving a unique blend of flavors that pay homage to the country’s cultural heritage.
  • Antonio’s: Antonio’s stands as a gastronomic sanctuary in Tagaytay, providing an elegant dining experience amidst lush surroundings, featuring a menu that combines international influences with locally sourced ingredients.
  • Tapsilog: Tapsilog Menu brings Filipino-American fusion to the table, infusing creativity into traditional recipes and offering a diverse menu that reflects the cultural diversity of Philippine culinary traditions.


Locations And Contact

  • Sarsa – Manila City: Located in the heart of Manila, this Sarsa branch brings the authentic flavors of Filipino cuisine to the bustling capital. Nestled amid the vibrant cityscape, it’s a culinary haven for locals and visitors alike.
  • Sarsa – Cebu City: Savor the taste of Sarsa in the Queen City of the South. The Cebu City branch offers a unique dining experience, combining the warmth of Filipino hospitality with the culinary delights that define Sarsa.
  • Sarsa – Davao City: In the southern Philippines, Davao City boasts its own Sarsa establishment. Here, patrons can explore the diverse menu while enjoying the laid-back charm that characterizes this beautiful city.
  • Sarsa – Baguio: Amidst the cool mountain air of Baguio, Sarsa has found its niche. The Baguio branch provides a refreshing retreat for those seeking not only culinary excellence but also a scenic backdrop to their dining experience.
  • Sarsa – Tagaytay: Overlooking the Taal Volcano, the Sarsa branch in Tagaytay offers a feast for the senses. Guests can enjoy the iconic dishes while taking in the breathtaking views that make Tagaytay a favorite destination.
  • Sarsa – Iloilo City: With its roots in Iloilo, Sarsa pays homage to the region’s rich culinary heritage. The Iloilo City branch stands as a testament to the brand’s commitment to showcasing the best of Filipino flavors.
  • Sarsa – Subic Bay: Embracing the coastal beauty of Subic Bay, this Sarsa location provides a unique dining experience, where patrons can enjoy delectable dishes with the soothing sound of the sea in the background.
  • Sarsa Kitchen+Bar – 109 Rada, Legazpi Village, Makati, Metro Manila


  • Contact: 02-7549943
  • Contact: +63 917 528 0115
  • Contact: (63) 917.526.0756
  • Contact: 0917 528 0115


  • Head Chef: As the Head Chef at Sarsa, you’ll lead the culinary team, overseeing menu creation, recipe development, and ensuring the highest standards of food quality. Your creativity and expertise will play a pivotal role in maintaining Sarsa’s reputation as a culinary destination.
  • Sous Chef: As a Sous Chef, you’ll collaborate closely with the Head Chef, managing kitchen operations, supervising staff, and ensuring the efficient execution of menu items. Your culinary skills and leadership abilities contribute to the seamless flow of the kitchen.
  • Front-of-House Manager: In the role of Front-of-House Manager, you’ll be responsible for creating a welcoming and efficient dining experience for guests. Your organizational skills and customer service focus will contribute to the overall satisfaction of patrons.
  • Server/Waitstaff: As a Server at Sarsa, you’ll be the face of the restaurant, providing attentive and friendly service to guests. Your excellent communication skills and knowledge of the menu contribute to a positive and enjoyable dining atmosphere.
  • Bartender: As a Bartender, you’ll craft signature cocktails and beverages, enhancing the overall dining experience. Your mixology skills and engaging personality create a vibrant atmosphere at the bar.
  • Host/Hostess: The Host or Hostess is the first point of contact for guests, managing reservations and ensuring a smooth flow of guests into the restaurant. Your friendly demeanor and organizational skills contribute to a positive first impression.
  • Kitchen Staff (Line Cooks, Prep Cooks): Whether on the line or in preparation, kitchen staff plays a crucial role in executing the menu with precision. Your attention to detail and ability to work in a fast-paced environment contribute to the success of each dish.
  • Dishwasher: As a Dishwasher, you play a vital role in maintaining a clean and organized kitchen. Your efficiency ensures that the culinary team can focus on delivering top-notch dishes to guests.

Working at Sarsa offers a dynamic environment where each role contributes to the restaurant’s success and the satisfaction of guests. Whether in the kitchen or front of house, careers at Sarsa provide an opportunity to be part of a team dedicated to delivering an exceptional dining experience.


  • Regular Promotions: Sarsa regularly offers enticing discount coupons as part of ongoing promotions. These coupons can include special discounts on specific menu items, exclusive meal deals, or discounts for loyal customers.
  • Membership Programs: Joining Sarsa’s membership program can unlock exclusive discount coupons for members. These coupons may offer perks such as percentage discounts on total bills, complimentary items, or early access to new menu items.
  • Seasonal Specials: Look out for seasonal discount coupons, especially during holidays or special occasions. Sarsa often releases limited-time coupons tied to festive seasons, allowing patrons to enjoy celebratory meals at a more affordable price.
  • Digital and Social Media Offers: Sarsa frequently shares digital and social media-exclusive discount coupons. By following the restaurant on platforms like Facebook, Instagram, or through their newsletter, customers can stay informed about the latest promotions and access unique discount codes.
  • Local Partnerships: Sarsa collaborates with local businesses and organizations to provide additional discounts to their customers. Customers may find special coupon offers in collaboration with nearby hotels, travel agencies, or community events.
  • Birthday and Anniversary Discounts: Celebrate special occasions at Sarsa, and you may receive exclusive discount coupons as a token of appreciation. These personalized coupons could include discounts on the entire bill, complimentary desserts, or special add-ons to make the celebration even more memorable.
  • Referral Programs: Sarsa encourages word-of-mouth marketing through referral programs that reward customers for bringing in new diners. Referrers may receive discount coupons for future visits, creating a win-win situation for both loyal customers and the restaurant.
  • Limited-Time Offers: Keep an eye on limited-time offers, as Sarsa occasionally releases flash sales or one-day-only discount coupons. These promotions create a sense of urgency, enticing customers to take advantage of the special discounts before they expire.

Sarsa’s diverse range of discount coupons caters to different preferences and occasions, ensuring that patrons can enjoy the restaurant’s culinary delights at exceptional value points throughout the year.


Answer: Sarsa is renowned for its Lechon Belly Fiesta, a crispy and succulent masterpiece that captures the essence of Filipino culinary excellence. Slow-roasted to golden perfection, it’s a must-try for anyone visiting the restaurant.

Answer: Yes, Sarsa offers a variety of vegetarian options, including flavorful vegetable dishes and innovative plant-based creations. The menu is designed to cater to diverse dietary preferences, ensuring a delightful experience for all guests.

Answer: While walk-ins are welcome, making a reservation is recommended, especially during peak hours or for special occasions. Reservations can be made online through our official website or by contacting the restaurant directly via phone.

Answer: Absolutely. Sarsa is committed to accommodating various dietary restrictions and allergies. Please inform your server of any specific dietary requirements, and our culinary team will strive to provide a safe and enjoyable dining experience tailored to your needs.

Answer: Yes, Sarsa frequently offers promotions, discounts, and loyalty programs for our valued customers. Stay updated on the latest offerings by checking our official website, following us on social media, or subscribing to our newsletter for exclusive access to special deals and events.


NO. Sarsa Philippines is not Halal Certified.

We took all the images and prices from the following official sources of Sarsa Philippines.

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